Weekend Dim Sum Brunch

Wan Chun Ting restaurant is known for its sought after Dim Sum menu with delicious fillings to suit everyone’s palates.

Dim Sum Chef Lee Wei Loong brings you innovative varieties of Dim Sum dishes, an explosion of flavours to behold.

Saturday : 12 noon to 2:30 p.m.

Sunday : 10:30 a.m. to 3:30 p.m.

RM118+ per person

RM59+ per child (aged 7 to 11 years old)

Chef’s recommended selection

Chef recommendations: –
– Pan fried Shanghai dumpling
– Fresh shrimp dumpling with Zhen Jiang vinegar
– Deep fried beancurd roll with shrimp & yam bean
– Steamed crystal dumpling
– Steamed spinach dumpling with shrimp
– Pan fried mints pancake with prawn

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